Chinese food has become such a ubiquitous part of American life that it seems each of us has our “place” by which all other restaurants are judged. This is the cuisine’s biggest challenge and also its strength. I’d heard enough about Sugar Land’s Café Goo Goo Yen,…
Original Article: https://www.fortbendstar.com/culture/service-affordability-show-why-caf-goo-goo-yen-is-local-mainstay/article_dfd6d3e4-eb5c-11ec-ad23-a35dfa04773c.html