Standing out as something of an anomaly in the restaurant scene, 2021 was a record year for the Rouxpour Restaurant & Bar in Sugar Land’s Town Square. The restaurant chain’s Sugar Land location generated about $7 million in profit last year, far outpacing its pre-pandemic record of about $4.2 million in 2019, according to Mack McDonald, the chain’s owner.
Original Article: https://www.fortbendstar.com/business_real_estate/local-restaurants-bet-big-on-outdoor-dining/article_037efae0-6cd4-11ec-9ce7-23bc727d7cdd.html